Solution for oral application
VITAMIN E: Antioxidant, preventing or slowing down formation of free radicals and hyperperoxides from
polyunsaturated fatty acids. This decrease in peroxide formation has a stabilizing effect on cell
membranes containing polyunsaturated fatty acids.
SELENIUM: Trace element, reducing tissue peroxides and stimulating immunity-response. Interaction
with vitamin E is sometimes synergistic, sometimes partially substitutive.
- Prevents and treats muscular dystrophy (White Muscle Disease, Stiff Lamb Disease) in cattle, sheep, goats, pigs and poultry.
- Prevents and treats encephalomyelitis, exudative diathesis and decreased hatchability of eggs in poultry.
- Poultry: 10 ml per 50 kg bodyweight, during 5 - 10 days.
- Calves, Lambs, Piglets: 1 - 2 ml per litre of drinking water during 5 - 10 days.
Medicated drinking water should be used within 24 hours.
Stable for at least 2 years, when stored in a dry and cool place. Color change does not affect performance.
1 liter bottle, 5 liter jerrycan, 25 kgs jerrycan, 200 liter drum or 1.000 liter IBC-container.